mwalkeristraNov 15, 2022ISTARSKA KUHINJA - Istrian CuisineForeword by Milan Rakovac 1982, translated by Margaret Walker Food! – what and when to eat it and how to prepare it, and in Istria that...
mwalkeristraJun 11, 2022ISTRIAN COOKING IN THE 1920’s – from my birth mother’s memoirs.Istria may have been prized by Venice, France, Italy, Austria and Yugoslavia, but it was not a wealthy region. Marcus Tanner, in his...